acids and causes enzymatic browning of the DNA pellet, thereby rendering it useless for most
downstream processes. Polyphenols like flavonoids, terpenoids and tannins, which all occur
widely in plant kingdom, when bound to the nucleic acids cannot be removed by conventional
extraction procedures. To deal with the problem of polyphenolic contamination, antioxidants
are added to the extraction buffer to prevent the oxidation of phenols during cell lysis. Polyvinyl
pyrollidone (PVP, Sigmma) and polyvinyl polypyrollidon (PVPP, Sigma) are the most
commonly used chemicals to eliminate polyphenolics as they act as adsorbents of polyphenols,
especially at low pH. They form complexes with the polyphenolic compounds through
hydrogen bonding, allowing the polyphenolics to be separated from the DNA, thereby reducing
their levels in the product (Lodhi et al., 1994; John, 1992; Pich et al., 1993; Porebski et al.,
1997). Antioxidants such as β-mercaptoethanol, ascorbic acid, sodium azide, sodium sulfite,
sodium isoascorbate, DTT, etc., along with PVP are commonly used to solve the problems
related to phenolics (Chen et al., 1999; Dixit, 1998; Fang et al., 1992; Michiels et al., 2002;
Puchooa, 2004; Suzuki et al., 2003; Wang et al., 1996). β-Mercaptoethanol in particular is
widely used, and prevents the polymerization of tannins that makes it difficult the isolation
procedure.
Proper techniques of DNA isolation is needed in the plant breeding process to obtain DNA
with a high quality and quantity. To obtain pure DNA from plant tissue, generally carried out
repeated purification and modification of procedures (Kiefer et al., 2000), thus requiring
additional cost and effort. For that, you can use parts of plants that contain little secondary
metabolites. The content of secondary metabolites in plant tissues fluctuate in line with its
development. Secondary metabolites may vary because of differences in age and plant part
(Achakzai et al., 2009; Cirak et al., 2007). Therefore, to simplify the DNA extraction process
jatropha, have done research to learn the parts of plants containing secondary metabolites in
small amounts and produce DNA with high quality and quantity. This research aims to study
the jatropha plant leaves at different levels of development that have the potential to produce
the best quality and quantity of DNA and RNA in the extraction process.
2. Materials and method
2.1. Plant material
Experiments were performed using fresh leaves of Jatropha curcus collected from the plant
grown in the greenhouse of Central Salt and Marine Chemicals Research Institute, Bhavnagar,
Gujarat.